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Hotel Review
7Pines Resort, Sardinia
Sea-facing luxurious rooms with terraces dot a private promontory in the north of Sardinia, a short drive from the exclusive Costa Smeralda. Expect exceptional local cuisine, hand-crafted cocktails and spectacular sunsets from the beach club, and try an experience like a local farm visit or a boat trip to Corsica. The inviting spa is arranged around an attractive courtyard and offers a range of holistic treatments, facials, scrubs, wraps and massages.
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Rooms available from £374 per night
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Location
The hotel is nestled on a 15-hectare pine tree-filled promontory in Baja, just north of the glitzy Costa Smeralda. The resort overlooks a small marina and has three hidden coves for swimming. Characterful San Pantaleo is a half-hour drive and has a weekly market with linen, cashmere and local artisan products.
Olbia airport is a 40-minute drive, Olbia town is 30 minutes away and the Costa Smeralda is 15 minutes.
By plane: direct flights from London to Olbia take just over 2 hours. The hotel is a 40-minute drive from the airport. Free parking on-site. Book flights to Olbia.
Style
Main reception is in a building at the top of the hill with views of the sea - coming here you really feel like you've arrived. The restaurant and spa reception are adorned with local textiles and ceramics in azure shades to echo both sea and sky.
Service & Facilities
Service is friendly and attentive, most staff speak great English. Relax in the attractive pool area or watch the sun go down at the lively beach club. There's a spa with Espa products and a gym. Electrice bikes are available to hire for free.
- Restaurant
- Bar
- Beachfront
- Terrace
- Garden
- Swimming pool
- Spa
- Kids' club
- Free parking
- Free Wi-Fi
Bedrooms
Rooms are scattered across the 15 hectares of grounds and vary in shape and size. Laguna rooms encircle the adults-only pool and sea-view rooms are arranged along the shore. All have terraces, loungers and tables, with Molton Brown products in the bathrooms.
Room types: Room, Deluxe Room, Rooftop Room, Junior Suite, Suite
Key amenities: ensuite bathroom with toiletries, tea and coffee facilities, terrace, air conditioning, TV, free Wi-Fi
Restaurants & Bars
Local produce is championed here by executive chef Pasquale d'Ambrosio, and transformed into exquisite fine-dining dishes in Capogiro. Try the local fregola pasta with sea asparagus and lime-marinated red shrimp. Poolside Spazio serves fish carpaccios, poké salads and Sardinian pastas.
Capogiro: main restaurant, Sardinian and International cuisine. Buffet breakfast, all-day dining, open daily.
Spazio: pool restaurant, Mediterranean cuisine. Open daily for lunch and drinks.