Hotel Review
1 Hotel Central Park, New York, USA
This popular hotel offers great contemporary design, both luxury and eco-friendly features, a great restaurant and bar, fitness and business centres, lovely guest rooms and a fab location by Central Park.
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Rooms available from £505.44 per night
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Location
There's plenty to do in the local area - Central Park is just a block away and you're close to the Rockefeller Center, Radio City Music Hall and The Museum of Modern Art. It's a 15-minute walk to Times Square and the Theater District.
The hotel is in Midtown Manhattan, near numerous subway lines and the high-end retail of Fifth Avenue.
By plane: London, Manchester or Edinburgh to New York takes 7 hours, after which, a taxi takes 40 minutes. Parking costs $75 per day. Book flights to New York.
Style
This sleek hotel has eco-friendly credentials. The exterior is covered in greenery and reclaimed materials are used, such as the lift lined with tree bark, wooden room keys and over 24,000 plants throughout the building. Exposed brick walls, stone floors and leather seating add to the earthy feel.
Service & Facilities
There's an all-day restaurant and bar, 24-hour gym with free fitness classes, and both business and lounge areas. On-site valet parking is free for electric vehicles
- Bar
- Restaurant
- Gym
- Games
- On-site parking
- Free Wi-Fi
Bedrooms
Rooms are stylish and contemporary, with neutral décor. Metal lamps and concrete basins give an industrial feel, and like the rest of the 1 hotels, there are live plants. Soom rooms have window seats to admire the view of Central Park.
Room types: Alcove, Studio, City, Park, Terrace, Junior Suite, Suite, Elm House
Key amenities: ensuite bathroom with toiletries, bathrobes and slippers, yoga mat, tea and coffee-making facilities, TV, free Wi-Fi
Restaurants & Bars
Jams is on street level with an open kitchen; its Californian cuisine is overseen by celebrity New York chef Jonathan Waxman. The staff are friendly and the food is excellent, particularly the roast chicken cooked in a Josper oven.
Jams: seasonal Californian cooking, drinks and cocktails. Dishes include winter gnocchi, falafel burger and East Coast halibut, from $19. Open daily for breakfast and all-day dining, and brunch on weekends.
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